Salads

Kay's Walnut Salad

Directions:

  1. In a small skillet, saute noodles and walnuts in butter.

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Christmas Salad

 

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Stuart's Salad

Directions:

  1. Mix all ingredients together in a bowl.
  2. Dig in with crackers or chips.

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Basic Balsamic Dressing

 

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Homemade Caesar Salad with Croutons

Directions:

  1. Preheat oven to 350 degrees F.
  2. Slice bread into 8 slices (about 1” thick) and lay on a parchment-lined baking sheet.

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Savory Turkey Salad

Directions:

  1. Preheat oven to 300 degrees.
  2. Place turkey (breast side down) in a large baking dish / Dutch oven.

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Cornbread Salad

Directions:

  1. Make the cornbread as directed on package.

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Honey Chicken Salad

Directions:

  1. Cook and shred chicken and place in a medium mixing bowl.
  2. In a separate small bowl, mix mayo, honey and lemon juice together.

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Mandarin Orange Salad

Directions:

  1. Wash and dry lettuce. Break into bite sized pieces and place into a large salad bowl.
  2. Add green onions, celery and oranges.

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Guinness Irish Potato Salad

Directions:

  1. Boil potatoes in medium-size saucepan until just tender.
  2. Peel and slice.
  3. Fry bacon until crisp.
  4. Break into small pieces and mix with onion, celery, and salt; set aside.
  5. Stir melted butter and flour in a small saucepan until blended.
  6. Add mustard and sugar.
  7. Slowly stir in Guinness and hot pepper sauce.
  8. Bring to a boil, stirring constantly.
  9. Pour over potatoes.
  10. Sprinkle with parsley.
  11. Toss lightly and let stand 1 hour.
  12. Add bacon mixture; toss gently and serve.

From: Guinne

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