Kathy’s Sausage Biscuits
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Ingredients:
1 lb. Pork Sausage
1 1/2 cup Bisquick Mix
1/2 tsp. Cayenne Pepper
1 cup. cheddar cheese, shredded
1/3 cup onions, diced
1 tsp. dry mustard
1 cup milk
Directions:
- Brown sausage and drain.
- Mix all other ingredients in a large bowl.
- Add sausage and mix well.
- Spoon small scoops onto baking sheet.
- Bake at 400 degrees for 12 -14 min.
Makes 2 doz.
From: Kathy Paryzek