Kathy’s Sausage Biscuits

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Kathy's Sausage Biscuits.doc36.5 KB
Ingredients: 
1 lb. Pork Sausage
1 1/2 cup Bisquick Mix
1/2 tsp. Cayenne Pepper
1 cup. cheddar cheese, shredded
1/3 cup onions, diced
1 tsp. dry mustard
1 cup milk

Directions:

  1. Brown sausage and drain.
  2. Mix all other ingredients in a large bowl.
  3. Add sausage and mix well.
  4. Spoon small scoops onto baking sheet.
  5. Bake at 400 degrees for 12 -14 min.

Makes 2 doz.

From: Kathy Paryzek

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